Russian Standard Vodka is made from Russian winter wheat and is distilled four times. This results in a smoother, more refined vodka that has a clean taste. The standard alcohol content in Russian vodka is 40% ABV (Alcohol by Volume), although some brands offer higher proof versions with an ABV ranging from 43% to 50%. How Does Russian Vodka Compare to Other International Vodkas? By far one of the best vodkas on the market. I have drank many vodkas in the past. To me russian standard is smooth and I never really had a bad hangover from it. It is definitely better than the other leaders in the game i.e. goose, belvey , svedka (taste like lighter fluid). I give it 5- James _USA Russian Standard Vodka is located in Moscow Russia with a separate distillery in St. Petersburg. Introduced in 1998 Russian Standard has grown to a 60% market share in Russian Platinum Vodkas and is exported to over 70 countries. Production of Russian Standard is based on Dmitri Mendeleev’s 1894 formula. Created from Grain and Glacier Water it is then filtered 4 times through charcoal and for the Platinum version it is then filtered twice more through silver. The Luxury version Imperia is filtered an additional 2 times through crystal quartz. (We have the Platinum Version)

Russian Standard (vodka) - Wikipedia

Russian Standard Vodka comes in three different types: original, platinum, and gold. The original is the most common and is made with wheat and rye. You can also add a little bit of honey to sweeten the deal. Trust us, your taste buds will thank you. How Is Russian Vodka Made? Russians, when I was there, were suprised at my preference for this vodka. Apparently it's not considered the best vodka by Russians, but it is my favorite. Much better than Grey Goose, which has too many extraneous flavors. The name also appeals to me in that it's reminiscent of the characteristically unimaginative company names used in the Soviet time, which is for me mildly nostalgic.a b Evseev, Anton (21 November 2011). "Dmitry Mendeleev and 40 degrees of Russian vodka". Science. Moscow: English Pravda.Ru . Retrieved 6 July 2014.

Customer Review - Vodkaphiles

The best Russian vodkas are clean and crisp, with a smooth finish. They are made from high-quality ingredients and have a reputation for being some of the best in the world. The primary ingredients in Russian vodka are water and ethanol, with the latter typically derived from fermented grains such as wheat, rye, or corn. Some premium brands also infuse natural flavors or botanicals to create unique taste profiles. How Is Russian Vodka Traditionally Distilled? Most Russian vodkas today are distilled using a column still, which is more efficient than the pot stills used in the past. Nora FitzGerald (24 February 2006), "High-end vodka is keeping spirits up", The New York Times , retrieved 25 December 2010 If you're looking for a vodka that is sure to impress your friends, then look no further than Russian vodka. Here is the taste profile of some of the best Russian vodkas that you can buy in 2023: Beluga Noble Russian VodkaAs far as Russian vodka goes, Russian Standard tastes no better than Flagman (which is considerably cheaper) and is not much better than local brands like Sankt Piterburg. Russian Standard has simply been a lesson in good branding which has impressed us in Russia. And as for their claims to have 'rediscovered' Mendeleev's ideal formula for vodka, I've never heard such rubbish! Russian Standard Vodka is incredibly versatile and can be mixed with pretty much anything. Some of our personal favorite mixers include cranberry juice, ginger ale, and even just seltzer water. If you're feeling really adventurous, you can even try it in a Bloody Mary. Frequently Asked Questions What Is Russian Standard Vodka? Stolichnaya is one of the most popular Russian vodkas in the world. It's made with wheat and rye from Russia and is distilled four times. Beluga Noble Vodka